by I won’t be making my “ Americanized “ pho’ until Sunday! It’s good, really good!
Best part is you can make it dirt cheap….. well I can atleast, I got most the ingredients from the free bin at work!
The deep fried tofu on the other hand is beyond splendid…..
Stay tuned!
Tonight however I’m feeling left over nacho stuff made into soft tacos…..
Wich reminds me, can you freeze street tortillas? I got a big package of them I won’t get to any time soon?