by 
That was fucking good! I have never made tuna steak evar!
So I modified a simple apple juice and citrus marinade! To soak the tuna in! Damn good!
Ended up being a blackened tuna steak with a hint of sweet from honey. A hint of apple and citrus. With a nice zest of the Japanese santory whiskey my kid brought back from Japan!
Wow! Tastes nothing like fish! Nor did it taste anything like a can of tuna! Really fucking good!
The lobster tail I just baked with a pat of garlic butter. Wrapped in tinfoil in the oven at 375 for 5 minutes!
I would show you the potato but it’s still in the microwave…..